Muffins with jam sour cream

417 - 40 минут 6 порции

Very tasty and easy to prepare muffins with sour cream with a jam filling. Jam you can use any thick, very delicious with orange, I have yoshta.

Ingredients for Muffins with jam sour cream

• Flour - 200 g
• Leavening agent - 1.5 tsp.
• Sugar - 50 g
• Sour cream - 100 g
• Chicken egg - 1 piece
• Orange zest - 1 tbsp
• Sunflower oil - 2 tbsp
• Jam - 6 tsp.

Step by step instruction of cooking Muffins with jam sour cream

Шаг 1

Beat the eggs with sugar with a beater, add the orange zest and sour cream.

Шаг 2

Add to the dough sunflower oil, stir.
Next, sift the flour with the baking powder.

Шаг 3

The dough will be thick. Into molds to spread out a tablespoon of dough in the center 1 tsp of jam. I split the dough into 6 molds, but it is better to make 7-8, as the muffins rise very much.

Шаг 4

Cover jam stuffing another spoon test.

Шаг 5

Preheat the oven to 200 degrees and bake the muffins 25 minutes.
Optional finished muffins you can still top grease jam.
Bon appetit!