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Rice with ground

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Rice with ground

Very quick, tasty and easy dish for 15 minutes.


Cooking time15 минут Number of servings2

Ingredients for Rice with ground




Step-by-step instruction of cooking Rice with ground


Step 1

Prepare the ingredients. Goutweed and onion.Prepare the ingredients. Goutweed and onion.


Step 2

Fill a pot with water, bring to a boil, in boiling water put a bag of rice and boil until tender ( 15 minutes). Season with salt to taste. 
in a pan melt the butter.Fill a pot with water, bring to a boil, in boiling water put a bag of rice and boil until tender ( 15 minutes). Season with salt to taste.
in a pan melt the butter.


Step 3

In a pan put the chopped herbs, to stew for 4-5 minutes (until greens slightly wilt), add salt and pepper to taste. Add beaten egg, mix well, cook on slow heat for another couple of minutes.In a pan put the chopped herbs, to stew for 4-5 minutes (until greens slightly wilt), add salt and pepper to taste. Add beaten egg, mix well, cook on slow heat for another couple of minutes.


Step 4

Meanwhile aterials Fig. To drain the water out of the bag.Meanwhile aterials Fig. To drain the water out of the bag.


Step 5

To introduce boiled rice to greens. Stir and immediately remove pan from heat.To introduce boiled rice to greens. Stir and immediately remove pan from heat.



Step 6

Our quick dish is ready. Bon appetit!Our quick dish is ready. Bon appetit!