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Burger for Burger

Burger for Burger

... or BBQ. Long I grind this recipe that it was "the same". Simple, convenient, fast. This is a super salmon patties for buns (burgers) or for cooking on the grill (who because of their age do not always cope with the piece of meat). The huge convenience that these blanks are fried once, frozen, I cook spicy option for yourself and not spicy for those who want. Tender, juicy Patty doesn't fall apart on the barbecue grill, the cooking time such zagotovochki about 7-8 minutes. No step-by-step, all elementary!

Cooking time15 minutes Number of servings6

Ingredients for Burger for Burger