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Cobbler with ham for Breakfast

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Cobbler with ham for Breakfast

Tired of eating sandwiches? In the house there was a loaf or baguette which is not very tasty, but throw a pity? Favorite two, and you don't know what is original, tasty and unusual to make him? In your refrigerator is eggs, cheese, sausage, bread, milk, tomatoes? If the answers "Yes!" it is tasty and hearty dish for you! Perfect not only for Breakfast but also for lunch and dinner. Not time-consuming.


Cooking time60 minutes Number of servings10

Ingredients for Cobbler with ham for Breakfast




Step-by-step instruction of cooking Cobbler with ham for Breakfast


Step 1

Prepare your ingredients. 
Cut the ham, tomatoes, onions. 
Grate cheese on a coarse grater. 
Cut bread slices.Prepare your ingredients.
Cut the ham, tomatoes, onions.
Grate cheese on a coarse grater.
Cut bread slices.


Step 2

In the container, combine 4 eggs, spices and milk. 
Mix until smooth.In the container, combine 4 eggs, spices and milk.
Mix until smooth.


Step 3

Grease the form of butter.Grease the form of butter.


Step 4

Start bread. 

P. S. For this recipe you can use bread that is slightly stale. 
But in any case not to cook from a very old bread. 
Love and respect yourself and loved ones.Start bread.

P. S. For this recipe you can use bread that is slightly stale.
But in any case not to cook from a very old bread.
Love and respect yourself and loved ones.


Step 5

On the one hand lubricated with butter, and the other with tomato paste. 

PS do Not get carried away. Grease the bread with butter and pasta with a thin layer.On the one hand lubricated with butter, and the other with tomato paste.

PS do Not get carried away. Grease the bread with butter and pasta with a thin layer.



Step 6

Distribute bread in form. 
Start laying the stuffing between the slices.Distribute bread in form.
Start laying the stuffing between the slices.


Step 7

1-ham or your favorite sausage. 
Evenly between the slices of bread.1-ham or your favorite sausage.
Evenly between the slices of bread.


Step 8

2-tomato or bell pepper. 
Evenly between the slices of bread.2-tomato or bell pepper.
Evenly between the slices of bread.


Step 9

3-cheese. 
Evenly between the slices of bread.3-cheese.
Evenly between the slices of bread.


Step 10

Pour the egg-milk mixture into the form with the workpiece out of bread, sausage, cheese, tomato. 

PS Pour in a thin stream, passing all the bread pieces to the egg-milk mixture enveloped all the ingredients.Pour the egg-milk mixture into the form with the workpiece out of bread, sausage, cheese, tomato.

PS Pour in a thin stream, passing all the bread pieces to the egg-milk mixture enveloped all the ingredients.


Step 11

Send our dish in a preheated oven at 170 degrees for 20-25 minutes. 5 minutes until cooked add the temperature to 180-190 degrees. 

PS Remember that all ovens are different. Check readiness.Send our dish in a preheated oven at 170 degrees for 20-25 minutes. 5 minutes until cooked add the temperature to 180-190 degrees.

PS Remember that all ovens are different. Check readiness.


Step 12

Bon appetit! 

Pamper yourself and your loved ones!Bon appetit!

Pamper yourself and your loved ones!