Catfish fillet in potato coat

136 - 30 минут 6 порции

Today I want to share with You a recipe of delicious fish dishes! I made it out of catfish fillet, but fillet of other fish, this dish is also very tasty!

Ingredients for Catfish fillet in potato coat

Step by step instruction of cooking Catfish fillet in potato coat

Шаг 1

This is all the necessary products.

Шаг 2

Fish fillets wash, get wet from moisture and cut into small pieces, approximately 2 cm in thickness. Each piece sprinkle with salt and pepper to taste.

Шаг 3

In a separate bowl grate peeled potatoes. Today I rubbed on a coarse grater, but it is possible and small as You like. Potatoes too a little salt.

Шаг 4

In a separate bowl place the flour and obvolakivaet in it the pieces of fish on all sides.

Шаг 5

Then put the fish in a bowl with mustard and also obvolakivaet the fish on all sides in mustard.

Шаг 6

Now place the fish in a container of grated potatoes.

Шаг 7

Try the potatoes a bit to squeeze into the fish on all sides.

Шаг 8

Now carefully with blades put the fish in a potato coat on a heated pan with oil.

Шаг 9

Fry each side about 5 minutes, until Golden brown.

Шаг 10

And this is such a wonderful fish we got!