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Quick cake-cupcake "Orange Paradise"

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Quick cake-cupcake "Orange Paradise"

When the window drips the rain, and I want summer, I cook cake-cupcake "Orange Paradise"! This dessert is my "sun" design, speed and unique taste. Once cooked, it will want more and more. The additional pleasure that the whole apartment is filled with flavor!


Cooking time80 minutes Number of servings10

Ingredients for Quick cake-cupcake "Orange Paradise"




Step-by-step instruction of cooking Quick cake-cupcake "Orange Paradise"


Step 1

Prepare your ingredients. Proseem the flour, butter, soften at room temperature.Prepare your ingredients. Proseem the flour, butter, soften at room temperature.


Step 2

Grate the zest from 3 oranges. I got 100 grams. peel.Grate the zest from 3 oranges. I got 100 grams. peel.


Step 3

In the tank will mix the cinnamon, nutmeg, salt, butter, sugar and orange zest. Mix until mixture becomes airy and homogeneous (about 5-7 minutes). 

Put to heat up the oven to 180 degrees.In the tank will mix the cinnamon, nutmeg, salt, butter, sugar and orange zest. Mix until mixture becomes airy and homogeneous (about 5-7 minutes).

Put to heat up the oven to 180 degrees.


Step 4

Add to oil-sugar-cede rovou egg mixture. Enter the first egg, whisk. Second, whisk. Third, whisk.Add to oil-sugar-cede rovou egg mixture. Enter the first egg, whisk. Second, whisk. Third, whisk.


Step 5

Add the sifted flour. Whisk until smooth.Add the sifted flour. Whisk until smooth.



Step 6

Here is the batter for the cupcake turned out. 

PS you Can just make some muffins in the container for cupcake or pancakes. Get a standalone dessert.Here is the batter for the cupcake turned out.

PS you Can just make some muffins in the container for cupcake or pancakes. Get a standalone dessert.


Step 7

Grease the form of butter.Grease the form of butter.


Step 8

Pour the batter into the baking dish. Level. Several times hit in the form of a table, the mass lay flat in the form. Sent the cake in the oven, preheated to 180 degrees for 30-40 minutes. 

PS Check the readiness of the cake with a wooden skewer, because ovens are different and baking times may vary.Pour the batter into the baking dish. Level. Several times hit in the form of a table, the mass lay flat in the form. Sent the cake in the oven, preheated to 180 degrees for 30-40 minutes.

PS Check the readiness of the cake with a wooden skewer, because ovens are different and baking times may vary.


Step 9

Start making jelly.Start making jelly.


Step 10

Prepare jelly according to instructions on the package of agar-agar: 300 ml orange juice+agar-agar (1/2 tsp)+ sugar (40 g). mix in a saucepan, bring to boil and simmer stirring 5 minutes.Prepare jelly according to instructions on the package of agar-agar: 300 ml orange juice+agar-agar (1/2 tsp)+ sugar (40 g). mix in a saucepan, bring to boil and simmer stirring 5 minutes.


Step 11

Extract the cake from the oven and leave to cool for 5-7 minutes.Extract the cake from the oven and leave to cool for 5-7 minutes.


Step 12

Make toothpick holes in the cake.Make toothpick holes in the cake.


Step 13

Start assembling the cake-the cupcake. Lay out orange slices on the surface of the cupcake and fill with jelly.Start assembling the cake-the cupcake. Lay out orange slices on the surface of the cupcake and fill with jelly.


Step 14

After 30 minutes the cake-cake is ready! 

Bon appetit! 

Pamper yourself and your loved ones!After 30 minutes the cake-cake is ready!

Bon appetit!

Pamper yourself and your loved ones!