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Balls of millet and fruits

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Balls of millet and fruits

Tender, juicy, fruity, wholesome and delicious balls. Without oil and fat, but rich and flavorful.


Cooking time25 minutes Number of servings5

Ingredients for Balls of millet and fruits




Step-by-step instruction of cooking Balls of millet and fruits


Step 1

The products that we need.The products that we need.


Step 2

Cook the millet as directed. I will add in water a pinch of salt and sugar to taste the finished dish was not fresh. 
We gotta do this fruit. Dried apricots to soak if needed. 
Apple RUB on a coarse grater, sprinkle with lemon juice.Cook the millet as directed. I will add in water a pinch of salt and sugar to taste the finished dish was not fresh.
We gotta do this fruit. Dried apricots to soak if needed.
Apple RUB on a coarse grater, sprinkle with lemon juice.


Step 3

Also grate the banana.Also grate the banana.


Step 4

Small pieces chop apricots.Small pieces chop apricots.


Step 5

Corn sticks crumble or grate the cookies on a grater to make breadcrumbs.Corn sticks crumble or grate the cookies on a grater to make breadcrumbs.



Step 6

Millet, from which the glass excess moisture and cool slightly, pour into a Cup.Millet, from which the glass excess moisture and cool slightly, pour into a Cup.


Step 7

Add condensed milk, mix well.Add condensed milk, mix well.


Step 8

Add fruit, mix well.Add fruit, mix well.


Step 9

To form balls.To form balls.


Step 10

To book my cookies and sticks.To book my cookies and sticks.


Step 11

Put in a salad bowl, the balls hold their shape well, do not deform.Put in a salad bowl, the balls hold their shape well, do not deform.


Step 12

Not to mess with forming the balls, make a batch "nests", or one large. Biscuits, corn sticks or coconut sprinkle on top.Not to mess with forming the balls, make a batch "nests", or one large. Biscuits, corn sticks or coconut sprinkle on top.


Step 13

Bon appetit You and Your baby!Bon appetit You and Your baby!