Chicken wings in ginger-soy marinade
109 90 минут 4 порции
Oh, how I just didn't cook the wings, thought to have exhausted all options. But no, - said ginger - and a new dish, with a sharp spicy taste and appetizing crust. Help yourself.
Ingredients for Chicken wings in ginger-soy marinade
- Chicken wings - 1 kg
- Soy sauce - 30 ml
- Cognac - 2 tbsp
- Paprika sweet - 1 tsp.
- Ginger - 1 tsp.
- Salt - 1 tsp.
- Sour cream - 2 tbsp
- Corn grits - 1 tbsp
Step by step instruction of cooking Chicken wings in ginger-soy marinade
Mix paprika, dried ginger and salt.
To prepare the soy sauce and brandy.
Wash wings and dry with paper towel.
RUB them with a dry spice mixture.
In a bowl, leave to stand for 20 minutes.
Then pour in the brandy and soy sauce, stir and leave for another 20 - 30 minutes.
During this time a couple of times to mix.
Send in the preheated oven and roast at 200 degrees for 20 minutes.
During this time a couple of times to baste the remaining marinade.
Then brush the wings with sour cream and finish roasting for another 10 minutes under the grill.
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