A savory pie from the mother-in-law

116 - 40 минут -

Dear cooks, this time I offer a recipe of savoury pie, a recipe which I was treated to my favorite mother-in-law. Very tender dough with a minimal amount of ingredients. I cooked this pie 3 times already. Once with meat and vegetables, the second time with pork and cabbage, a third with melted cheese, bacon and Korean carrot. And my mother in law used fish and potato filling. There is already a flight of fancy that's more like it, and use.

Ingredients for A savory pie from the mother-in-law

Step by step instruction of cooking A savory pie from the mother-in-law

Шаг 1

Prepared quickly, you can just turn the oven on 200 degrees. Divide the eggs.

Шаг 2

Add the mayonnaise. Salt, paprika. Stir.

Шаг 3

Add flour and baking powder. The dough should be as for pancakes.

Шаг 4

Pour half of the batter into the baking pan. And add any savory filling that You like. This time, the cheese rubbed on a grater, finely cut grudinku. All laid out on the dough, added the Korean carrot. And pour the second half of the dough on top.