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Banana pancakes

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Banana pancakes

I want to offer You to cook light and healthy Breakfast, especially, it will delight children, because these pancakes turn out very tasty and tender! Besides, this recipe is very good when left with a few overripe bananas and don't know where to use them!


Cooking time30 minutes Number of servings10

Ingredients for Banana pancakes




Step-by-step instruction of cooking Banana pancakes


Step 1

This is all the necessary products.This is all the necessary products.


Step 2

Wash, peel, cut the bananas and Buriram them with blender but it can be done with a fork.Wash, peel, cut the bananas and Buriram them with blender but it can be done with a fork.


Step 3

In a separate bowl, combine sugar, egg, vanilla sugar and cinnamon and whip everything with a whisk.In a separate bowl, combine sugar, egg, vanilla sugar and cinnamon and whip everything with a whisk.


Step 4

Add mashed banana to the egg-sugar mixture and mix well.Add mashed banana to the egg-sugar mixture and mix well.


Step 5

Now add to the resulting mass of the sifted flour and baking powder. Again mix everything thoroughly.Now add to the resulting mass of the sifted flour and baking powder. Again mix everything thoroughly.



Step 6

Add to the dough gradually the milk and stir well. Milk may take slightly less or more depending on the size of bananas. The dough should get as thick sour cream.Add to the dough gradually the milk and stir well. Milk may take slightly less or more depending on the size of bananas. The dough should get as thick sour cream.


Step 7

Spread on a heated pan our pancakes with a spoon.Spread on a heated pan our pancakes with a spoon.


Step 8

Fry on medium heat under a lid until Golden brown, then carefully turn pancakes to the other side, again cover with lid and bring to readiness.Fry on medium heat under a lid until Golden brown, then carefully turn pancakes to the other side, again cover with lid and bring to readiness.


Step 9

Serve them with sour cream, honey, fruit, ice cream, etc.Serve them with sour cream, honey, fruit, ice cream, etc.