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Eateries muffins "Surprise"

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Eateries muffins "Surprise"

Invite to light and simultaneously rich eateries muffins with vegetables, cottage cheese, hard cheese and... a surprise. I wonder who will get? )))


Cooking time- Number of servings-

Ingredients for Eateries muffins "Surprise"




Step-by-step instruction of cooking Eateries muffins "Surprise"


Step 1

Chop the vegetables: peppers, zucchini in small cubes spinach in large strips.Chop the vegetables: peppers, zucchini in small cubes spinach in large strips.


Step 2

In a large bowl, mix the flour and baking powder.In a large bowl, mix the flour and baking powder.


Step 3

In a separate bowl, whisk eggs with cottage cheese and milk. Add salt and pepper.In a separate bowl, whisk eggs with cottage cheese and milk. Add salt and pepper.


Step 4

Add the mixture to the flour and mix thoroughly. Then add to the dough, zucchini, sun-dried tomatoes and grated cheese.Add the mixture to the flour and mix thoroughly. Then add to the dough, zucchini, sun-dried tomatoes and grated cheese.


Step 5

The dough is distributed into molds for muffins so that in the center was a small hollow where you put the egg yolk, and then gently zakritim its test. The recipe makes 12 muffins, I only had three yolk and, therefore, three mafia surprise.The dough is distributed into molds for muffins so that in the center was a small hollow where you put the egg yolk, and then gently zakritim its test. The recipe makes 12 muffins, I only had three yolk and, therefore, three mafia surprise.



Step 6

Bake in a preheated 180 degree oven for 25 to 30 minutes. Served the muffins warm.Bake in a preheated 180 degree oven for 25 to 30 minutes. Served the muffins warm.