Kazakh dumplings in the cauldron "Zappa"

141 - 120 минут 8 порции

Zappa is a Kazakh dish that is cooked in cauldron. Pretty interesting because the dough is spread on the stuffing and steamed, thereby the dough in cooking is saturated with aromas of meat and vegetables.

Ingredients for Kazakh dumplings in the cauldron "Zappa"

Step by step instruction of cooking Kazakh dumplings in the cauldron "Zappa"