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Cheese-garlic cheese balls

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Cheese-garlic cheese balls

Delicious, aromatic, hearty, and just useful for those who do not loves cheese in its pure form... Like my children and I)))


Cooking time20 minutes Number of servings6

Ingredients for Cheese-garlic cheese balls




Step-by-step instruction of cooking Cheese-garlic cheese balls


Step 1

Prepare the needed productsPrepare the needed products


Step 2

Garlic skip through the press, add in the received weight carefully mix everythingGarlic skip through the press, add in the received weight carefully mix everything


Step 3

Roll the balls in flour obvalivayaRoll the balls in flour obvalivaya


Step 4

Pour into a small heavy-based saucepan with vegetable oil and rascality it. Carefully we launch our balloons. They are fried quite quickly! Caught with a slotted spoon and spread on a disposable towel or napkin to drain excess oil.Pour into a small heavy-based saucepan with vegetable oil and rascality it. Carefully we launch our balloons. They are fried quite quickly! Caught with a slotted spoon and spread on a disposable towel or napkin to drain excess oil.


Step 5

Fragrant, tasty balls ready! Bon appetit!)))Fragrant, tasty balls ready! Bon appetit!)))