The Turkey wrapped in bacon Korean style
82 80 минут 3 порции
Meat Turkey wrapped in bacon, but with Simcoe - juicy, juicy, not corny. Help yourself.
Ingredients for The Turkey wrapped in bacon Korean style
Step by step instruction of cooking The Turkey wrapped in bacon Korean style
Prepare the required products.
Breast, cut into cubes 4 - 5 cm, put in a jar, pour in soy sauce.
Sauce - teriyaki marinade TM Kikkoman is promarine tender meat turkeys.
Close the jar and leave for 30 minutes, during this time, several times to shake the jar gently.
proceed to the forming rolls.
On a strip of bacon to put a piece kimchi and a piece of breast.
To roll the roulade.
So to wrap each piece.
Carefully strung on skewers.
I really help out double on them, the rolls are not turning, do not rush.
Fry over gray coals for 7 minutes - 10 on each side.
Willingness to determine one scoring roll.