Country snack in a crispy lavash
89 30 минут 2 порции
Thin crispy pita, fresh toppings, sauce with spicy pepper - that's what makes this snack is not only quick but delicious and healthy. Even if the weather is not favourable, and there is no possibility to fry on the grill, cook on a dry pan, enjoy! Bon appetit!
Ingredients for Country snack in a crispy lavash
- Meat - 100 g
- Pepper - 0,5 PCs
- Cucumber - 1 piece
- Peppers red hot chilli - 2 PCs
- Mayonnaise - 4 tbsp
- Figure - 3 tbsp.
- Green onions - 3 vetos.
- Pita - 1 piece
Step by step instruction of cooking Country snack in a crispy lavash
The products that I use.
Bulgarian pepper cut into thin strips, cucumber cubes.
Rice pour into a Cup, we need 3 tablespoons.
In a salad bowl pour the rice, all the vegetables and meat.
Add the sauce present.
Mix well. Try on salt, spices. If needed, add onions and greens.
Pita bread, if large, cut into 2 parts. One, for husband I smeared tomato sauce. Put the stuffing in pita bread, departing from each edge.
To collapse the envelope.
Brown on a dry frying pan just a minute. Serve with sauce of mayonnaise and pepper. Fresh tomatoes and herbs.