Rye cakes "Baker's dozen"

107 - 30 минут 13 порции

13 may 2017, 00 hours and 13 minutes after the thirteenth cry of ravens in the oven at a temperature of 213 degrees for 13 minutes was launched 13 rye cakes... And this is my 13th recipe on the website. And they say that this is nothing more than superstition! Help yourself! The taste is not the "thirteenth"!

Ingredients for Rye cakes "Baker's dozen"

Step by step instruction of cooking Rye cakes "Baker's dozen"