Salad with shrimp and pineapple
276 - -
Very tasty salad. This salad will appeal to those who love salads with seafood.
Ingredients for Salad with shrimp and pineapple
- Pineapple - 3 PCs
- Cheese - 60 g
- Shrimp - 7 PCs
- Crab sticks - 2 PCs
- Garlic - 1 tooth.
- Mayonnaise - 2 tbsp
- Vegetable oil - 1 tbsp
- Salt - to taste
Step by step instruction of cooking Salad with shrimp and pineapple
Ingredients for making salad
Pineapple rings to get out of the syrup, lightly dry with paper towel, cut into small cubes
Crab sticks cut into small cubes
Thaw shrimp, remove shell, tail, stomach and intestines. Shrimp rinse
In a pan, add 1 tbsp of vegetable oil, add the shrimp. Fry the shrimp on medium heat for 6-8 min.
Shrimp cut in small cubes
Cheese to RUB on a small grater Korean. In a bowl add diced shrimp, pineapple, cheese straws. Garlic 1 tooth. garlic pass through a garlic press, add to bowl to the components of the salad
The tear lettuce in small pieces, add to bowl, add diced crab sticks. Add salt to taste
Add 2 tablespoons of mayonnaise
Toss the salad