Rice with chicken fillet "Pocket"

65 - 30 минут 2 порции

Rice - the perfect side dish to the chicken! Cooking quick and easy! Enjoy it all!!!

Ingredients for Rice with chicken fillet "Pocket"

Step by step instruction of cooking Rice with chicken fillet "Pocket"

Шаг 1

Prepare the products.

Шаг 2

In boiling water, lay the bags of rice "amber" TM "Mistral". Cook until tender on low heat.

Шаг 3

While cooking the rice, chop the herbs and garlic.

Шаг 4

Put in blender jar canned green peas, chopped fresh herbs, garlic and butter.

Шаг 5

Grind until smooth. The stuffing is ready.

Шаг 6

Chicken fillet cut in, a little before reaching the edge.

Шаг 7

Spread fillets. Add salt to taste.

Шаг 8

For chicken spread 1 tbsp of the prepared filling.

Шаг 9

Turn chicken fillet in a roll. Do the same on the second roll pocket.

Шаг 10

Lay chicken rolls-pockets on a heated pan.

Шаг 11

Fry for 3-5 minutes.

Шаг 12

Rice take out of the water.

Шаг 13

Serve rice with chicken pockets.