1. Broths and soups
  2. Hot soups
  3. Other soups
All recipes » Broths and soups » Hot soups » Other soups

Creamy cheese soup with vegetables

0.0
57
Creamy cheese soup with vegetables

Already on the verge of a great summer! And remember we have sure about this! A little menu to ease offer! All cheese soups I love! Very creamy, simple, but without the meat, vegetable! The soft, velvet of this! And cabbage it is color! Onions, carrots, zucchini! Know first dish good!


Cooking time25 minutes Number of servings4

Ingredients for Creamy cheese soup with vegetables




Step-by-step instruction of cooking Creamy cheese soup with vegetables


Step 1

Zucchini cleaned, cut into cubes and add to the onions with carrotsZucchini cleaned, cut into cubes and add to the onions with carrots


Step 2

Fry for 3-4 minutesFry for 3-4 minutes


Step 3

Add to soup, cauliflower, cook until tenderAdd to soup, cauliflower, cook until tender


Step 4

When the soup is almost ready, at the end add the greensWhen the soup is almost ready, at the end add the greens


Step 5

Pour in the creamPour in the cream



Step 6

Add grated cheese ( I had on a small grater). Bring to a boil, warm, but not boil and switch offAdd grated cheese ( I had on a small grater). Bring to a boil, warm, but not boil and switch off


Step 7

The soup is ready.The soup is ready.


Step 8

Bon appetit!Bon appetit!


Step 9

Products. The number of products designed for a small pot, we love that the soup was thicker.Products. The number of products designed for a small pot, we love that the soup was thicker.


Step 10

In a saucepan with a thick bottom to heat the oil, onions and carrots chop and fry until transparentIn a saucepan with a thick bottom to heat the oil, onions and carrots chop and fry until transparent