Pie "Daisy cottage cheese"
338 60 минут 5 порции
Very soft cake with chocolate crumb and cheese balls laid in the daisies. Each cheese ball is hidden berries of Brusnichka.
Ingredients for Pie "Daisy cottage cheese"
- Flour - 200 g
- Sugar - 200 g
- Chicken egg - 5 PCs
- Cocoa powder - 1 tbsp
- Curd - 400 g
- Chicken egg - 1 piece
- Sugar - 3 tbsp.
- Flour - 3 tbsp.
- Vanilla - 5 depot.
- Cranberries - 100 g
- Strawberry syrup - 100 ml
Step by step instruction of cooking Pie "Daisy cottage cheese"
You must first make the filling for the balls. Mix all ingredients (except cranberries). Mix until smooth at fast speed mixer for about 4 minutes.
Further dampened hands, take stuffing (bead the size of an egg C0), mash on the palm into a pancake, put in the middle of a 5-7 berries and cranberries, folding his hand so that the berries were inside the filling. Spread in a round silicone form (if the form is not silicone, pre-lubricated with butter): 1 ball in the center, then the other in a circle. Form on the number of ingredients needed from 24 to 26 cm with normal boards, but I have no hope. So I do in low form for the open sand cakes 20 cm in cake pan. By the way, if wanted in a rectangular shape, then hand make a ball with berries "cigarette".
Now knead the dough. First 7 minutes whisk the eggs with the sugar at fast speed of mixer. Then add the flour and cocoa powder and stir until smooth on slow speed for 1-2 minutes. The dough turns liquid, like 15% cream.
Pour our dough balls and put in a pre-heated oven.
Bake for 35-40 minutes at 180 degrees.