Roast chicken liver with rice

69 - 20 минут 2 порции

Very simple and quick recipe that is called "While cooked cereal," even faster. And very tasty, I tell You. Vegetables can be any and every time a new taste. Welcome aboard!!!

Ingredients for Roast chicken liver with rice

Step by step instruction of cooking Roast chicken liver with rice

Шаг 1

In boiling salted water to put the bags with rice. Close the pan with a lid and cook the rice on low heat.

Шаг 2

During the time while cooking the rice, prepare the fragrant roast. Chicken liver cut into pieces of 3 cm

Шаг 3

Heat vegetable oil, put the liver and fry over high heat for 3 minutes. Caution! liver "shoots"!

Шаг 4

The liver transfer to a plate

Шаг 5

In the same pan put diced onions, cook 1-2 minutes, then diced Apple (optional), chopped green onions, green beans (or carrots, or bell pepper). Cook for another 3 minutes.

Шаг 6

Return to the pan the liver, add the paprika, dry Basil, salt and pepper, pour in 2-3 tbsp of water and cook on high heat for 3 more minutes.

Шаг 7

Serve hot with rice.

Шаг 8

Bon appetit!