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Red fish with cucumber and rice

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Red fish with cucumber and rice

We usually use the cucumbers fresh, without heat treatment, but you can find them and more widely used. Fried or added to soup, it adds freshness to the dish, and the taste is similar to zucchini. Today I invite You to try a delicious, quick dish with grilled cucumbers and red fish. Ease of preparation, food and its palatability make it a desirable dish on the table of each cottage. Bon appetit!


Cooking time30 minutes Number of servings2

Ingredients for Red fish with cucumber and rice




Step-by-step instruction of cooking Red fish with cucumber and rice


Step 1

The products required.The products required.


Step 2

Boil the rice. For this dish I boiled parboiled rice "amber" company "Mistral". It is crumbly, white and tender. 
Fish cut into pieces.Boil the rice. For this dish I boiled parboiled rice "amber" company "Mistral". It is crumbly, white and tender.
Fish cut into pieces.


Step 3

Chop the onion, chop the garlic and herbs.Chop the onion, chop the garlic and herbs.


Step 4

Grate or chop the cucumbers, not small!Grate or chop the cucumbers, not small!


Step 5

In a pan heat the oil and fry the onion until transparent, add the garlic.In a pan heat the oil and fry the onion until transparent, add the garlic.



Step 6

Add cucumbers and fry stirring just 30 seconds.Add cucumbers and fry stirring just 30 seconds.


Step 7

To move to one side cucumbers with onions and garlic, and quickly fry the other fish.To move to one side cucumbers with onions and garlic, and quickly fry the other fish.


Step 8

Pour the cream or milk, pepper and salt if using fresh fish. Heat a couple of minutes. Add the chopped dill. Mix well. The fish is ready.Pour the cream or milk, pepper and salt if using fresh fish. Heat a couple of minutes. Add the chopped dill. Mix well. The fish is ready.


Step 9

On the plate spread rice.On the plate spread rice.


Step 10

Rice put the fish, sprinkle with dill and enjoy a delicate taste of fish in a creamy sauce with crisp pickle. 
Bon appetit!Rice put the fish, sprinkle with dill and enjoy a delicate taste of fish in a creamy sauce with crisp pickle.
Bon appetit!