Buckwheat tabbouleh

90 - 20 минут 2 порции

Variation of the famous salad. I am indifferent to Kus-kusu, and the combination of ingredients very much in the classic tabbouleh. The salad turned out juicy, fresh, rich flavor. Try it!

Ingredients for Buckwheat tabbouleh

Step by step instruction of cooking Buckwheat tabbouleh

Шаг 1

In boiling water, throws the bag of delicious buckwheat Unground, TM Mistral and cook for 20 minutes until tender.

Шаг 2

The tomato and cucumber cut into small cubes, onion into thin quarters, parsley crumble it finely.

Шаг 3

For the sauce, mix olive oil and vinegar.

Шаг 4

Ready buckwheat out of the bag pour into a bowl, add all the vegetables and parsley.

Шаг 5

Sprinkle with salt and pepper to taste.

Шаг 6

Dress with the sauce and stir well.

Шаг 7

The latest add berries. Carefully stir.