Zucchini rolls with cheese

322 - 30 минут 3 порции

Summer will soon come and harvest the zucchini will make the hosts once again to think "what to do with zucchini?" That is why I want to share a simple recipe that will decorate your table, and real gourmets will appreciate the taste.

Ingredients for Zucchini rolls with cheese

Step by step instruction of cooking Zucchini rolls with cheese

Шаг 1

Cook foods, the amount in the recipe indicated approximately, because I have a big family, and preparing rolls are always a lot.

Шаг 2

Clean the zucchini and cut lengthwise. Try not to cut too thick and not too thin.
Cheese RUB on a small grater.
Garlic is also clean and RUB on a small grater

Шаг 3

Zucchini dip them in flour and fry on both sides in vegetable oil.
Cheese and garlic mix with mayonnaise. From myself I will add that mayonnaise have to put so much that the spoon was standing in the cheese-mayonnaise mixture.

Шаг 4

On fried zucchini blend cheese-mayonnaise mixture and rolled into rolls.

Шаг 5

Here is our zucchini rolls with cheese ready.
I want to add that salt in this recipe I use rarely, because mayonnaise and cheese are themselves salty.
Once the rolls are ready, put in the fridge so they were cold.

Шаг 6

Bon appetit!