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Millet salad with "Country fun"

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Millet salad with "Country fun"

Salad with Golden millet TM MISTRAL bags with fresh vegetables and tasty dressing. Easy, healthy and bright!


Cooking time20 minutes Number of servings3

Ingredients for Millet salad with "Country fun"




Step-by-step instruction of cooking Millet salad with "Country fun"


Step 1

Prepare the vegetables and boil the millet, as indicated on the package.Prepare the vegetables and boil the millet, as indicated on the package.


Step 2

Vegetables cut into arbitrarily. I cut small cubes. Combine olive oil with lemon juice squeeze of 1/2 of the lemon.Vegetables cut into arbitrarily. I cut small cubes. Combine olive oil with lemon juice squeeze of 1/2 of the lemon.


Step 3

Millet is ready.Millet is ready.


Step 4

All delivered in a suitable dish and add the chopped dill. Season with oregano and mint. Add salt to taste. Mint is great to add fresh.All delivered in a suitable dish and add the chopped dill. Season with oregano and mint. Add salt to taste. Mint is great to add fresh.


Step 5

Stir. Cover with a lid. You can eat immediately, but can give a little to stand.Stir. Cover with a lid. You can eat immediately, but can give a little to stand.