Salmon in soy marinade on the grill
58 60 минут 4 порции
Fish is delicious, the red fish was even better... And in soy - wine marinade is very tasty fish. Juicy, tender, yum...
Ingredients for Salmon in soy marinade on the grill
- Salmon - 1 kg
- Soy sauce - 10 ml
- Dry white wine - 30 ml
- Spices - 1 tsp.
- Salt - 1/2 tsp.
- Lemon - to taste
- Zucchini - 1 piece
- Bread crumbs - to taste
- Olive oil - 2 tbsp
Step by step instruction of cooking Salmon in soy marinade on the grill
The fish is cleaned from the scales, wash, dry paper towel.
Mix soy sauce with white wine.
Tuck in soy - wine marinade in a syringe.
Prick the fish.
Spice mix to lubricate the fish inside
And outside. Put on a plate and leave for 1 - 3 hours.
Oh, fry on the grill, on the coals. But... the weather, the weather...
But having the grill pan and the oven, we still do it!
Preheat the frying pan much.
The fish dry with a paper towel, put a few slices of lemon and place on grill.
Fry for 3 minutes.
Flip and cook on the other side.
Here they strip.
Zucchini wash, cut into thin washers.
Dipped in the marinade of the fish.
To pyrovate in the breadcrumbs.
Fried fish put in a refractory form, to impose a zucchini.
Add a couple of Bay leaves, drizzle with all the olive oil.
Send in the oven and bake for 25 minutes at 180 - 200 degrees.