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Buns for hot dogs

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Buns for hot dogs

Offer Chefs recipe buns for hot dogs. Delicious, airy and delicious pastries that are prepared very simply.


Cooking time- Number of servings-

Ingredients for Buns for hot dogs




Step-by-step instruction of cooking Buns for hot dogs


Step 1

In warm milk dissolve the yeast. Add sugar, salt, sour cream, egg and melted butter.In warm milk dissolve the yeast. Add sugar, salt, sour cream, egg and melted butter.


Step 2

Add Bavarian mustard TM Haas, which will give a unique flavor to the breads.Add Bavarian mustard TM Haas, which will give a unique flavor to the breads.


Step 3

Sift the flour.Sift the flour.


Step 4

Knead the dough and leave in a warm place to rise for 40 minutes. I leave in the bread maker.Knead the dough and leave in a warm place to rise for 40 minutes. I leave in the bread maker.


Step 5

The dough should get a good increase.The dough should get a good increase.



Step 6

Hedgehog times to knead the dough, roll into a sausage and cut into 7 parts.Hedgehog times to knead the dough, roll into a sausage and cut into 7 parts.


Step 7

Each piece of roll into a pancake.Each piece of roll into a pancake.


Step 8

Roll tube.Roll tube.


Step 9

Baking tray lay a baking paper or foil, grease with vegetable oil. Pour into pan rolls seam side down, lubricate using a silicone brush, milk or water and sprinkle with sesame seeds. Leave for 15 minutes in a warm place and then bake in the oven preheated to 180 degrees for 20-25 minutes.Baking tray lay a baking paper or foil, grease with vegetable oil. Pour into pan rolls seam side down, lubricate using a silicone brush, milk or water and sprinkle with sesame seeds. Leave for 15 minutes in a warm place and then bake in the oven preheated to 180 degrees for 20-25 minutes.