Biscuit for tea

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I hope the recipe that I propose, you continue to come in handy. Anyway, for me this recipe has become a recent discovery. Everything is prepared very quickly and turns out very tasty and easy!

Ingredients for Biscuit for tea

Step by step instruction of cooking Biscuit for tea

Шаг 1

Beat the egg, add the yogurt and baking soda, beat with a mixer.

Шаг 2

Add the sugar, vanilla, beat with a mixer. Gradually pour the sifted flour, mix.

Шаг 3

Pour the batter into the pan and bake in preheated oven 180* 30 min. Check with a toothpick in readiness. The passage of time to give the cake to cool.

Шаг 4

At this time to grate the pistachios. For glaze, mix cocoa with cream. Spread cake with glaze and sprinkle with pistachios.