Pork medallions with mushrooms and tomatoes

71 - 50 минут 4 порции

Medallion - in cooking: a piece of meat round or oval in shape. To cook pork tenderloin medallions is chosen the best, most delicious part of the fillet, as it is the most soft. Medallions of pork requires a minimum of time to prepare. Delight your family and guests with this unique and flavorful dish.

for New Yearfor birthdayfor Christmasfor 23rd of Februaryfor Valentine's Day

Ingredients for Pork medallions with mushrooms and tomatoes

Step by step instruction of cooking Pork medallions with mushrooms and tomatoes