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Cheese cake with raisins

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Cheese cake with raisins

I offer you an easy and proven recipe to cook delicious cottage cheese cake with raisins! The cake turns out tender, airy, fragrant and very tasty, as a child! Try it for yourself!


Cooking time70 minutes Number of servings8

Ingredients for Cheese cake with raisins




Step-by-step instruction of cooking Cheese cake with raisins


Step 1

1. Well mash the butter with half the sugar. For this purpose I used a whisk. In sugar I poured the sachet of vanilla.1. Well mash the butter with half the sugar. For this purpose I used a whisk. In sugar I poured the sachet of vanilla.


Step 2

2. In the resulting mass, add the cheese and again all whisk well with a whisk.2. In the resulting mass, add the cheese and again all whisk well with a whisk.


Step 3

4. Sift flour with baking powder, add baking soda on the tip of a knife and gently stir the dough with a spatula. Add raisins.4. Sift flour with baking powder, add baking soda on the tip of a knife and gently stir the dough with a spatula. Add raisins.


Step 4

5. The dough is ready, place in a prepared baking dish and put in the oven preheated to 170 degrees for 60 minutes.5. The dough is ready, place in a prepared baking dish and put in the oven preheated to 170 degrees for 60 minutes.


Step 5

6. The finished cupcake sprinkle with powdered sugar and serve!6. The finished cupcake sprinkle with powdered sugar and serve!



Step 6

All a pleasant appetite!All a pleasant appetite!