Donuts from my childhood. Very tasty and crispy recipe from my grandmother.
|Cooking time 20 minutes||Number of servings 50|
In warm water razvesti yeast, add sugar, softened butter, vanilla, egg and flour, alternately vimosewa each ingredient Veselka, not to leave lumps. Put the dough in a warm place for 30 minutes to rise
Then take this pan as I have, put it on the stove on fire a little more than average. Into each hole pour a teaspoon of oil. Teaspoon picks up the dough and put in the hole. When finished put the dough in the last hole in the first doughnut already can turn. I did plug it is very convenient to hook and flip
Makes about 50 pieces of crispy donuts
Sprinkle with powdered sugar.