Bread on sour milk
91 180 минут 6 порции
Housewives after all, so experience is not easy, when lost their milk! But it certainly is not trouble! Believe me, there is a way out always! If we have the usual cottage cheese was not very much, then, friends, take just the bread napichite! Light delicate and airy! Until that sincere, delicious!
Ingredients for Bread on sour milk
- Milk - 150 ml
- Water - 170 ml
- Salt - 1,25 teaspoon
- Sugar - 2 tbsp
- Butter - 20 g
- Vegetable oil - 2 tbsp
- Flour - 480 g
- Yeast - 1,3 tsp.
- Seeds - to taste
Step by step instruction of cooking Bread on sour milk
In a bucket pour the liquid ingredients – measured quantity of sour milk and water. Then add the salt and sugar, pour vegetable oil. Add butter (melt the butter, the easier and faster it will be done in the microwave). Pour in the bucket.
Sift the flour, add the yeast
Depending on your HP choose a mode in my main, one that may be just "white bread" cooking Time from 3 to 4 hours, all in different ways (I showed 3 h 40 min.)
After cooking, the better the cover did not immediately open, give a little stand
To give a little bread to cool and be cut.
The bread turns out fluffy and tender.