Dish from the series. In the summer there is usually no time to cook something sophisticated. Help out this recipe. Aprons donned, spoons - ladle stocked, begin " magic"!
|Cooking time 30 minutes||Number of servings 3|
2. After 15 minutes, take out the meat and put in a pre-heated frying pan. Fry in vegetable oil with the addition of melted butter for 15 minutes on low heat.
A little salt to taste+ added a Bay leaf.
30 minutes passed! Our dish is ready. Take it out and enjoy!