Spicy potato Lebanese

97 - 20 минут -

Spicy potatoes (Batata harra)– one of homemade Lebanese cuisine. Fast and simple preparation of potatoes with an unusual spicy taste.

Ingredients for Spicy potato Lebanese

Step by step instruction of cooking Spicy potato Lebanese

Шаг 1

Our required products

Шаг 2

Cut the potatoes in slices or cubes. Chop the garlic, cilantro and finely chop. If you do not like the taste of cilantro, then take parsley. From lemon squeeze the juice.

Шаг 3

Fry potatoes in deep fat and drain on a napkin.
If someone is not fried, I suggest a potato bake with a small amount of oil, and then mix it with the sauce.

Шаг 4

In a saucepan in a tablespoon of oil to fry quickly stirring the chopped garlic, cilantro and pepper. Without waiting for when the garlic will darken, turn off the gas. Pour in the lemon juice. And in this sauce and mix well the potatoes.

Шаг 5

Our dish is ready.
Bon appetit!