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Rice with hunting sausage and vegetables

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Rice with hunting sausage and vegetables

At any time of year, especially when we spend time at the cottage, there is a need for a quick and tasty to prepare to eat. I love to cook dishes with firm Mistral. Rice can be prepared in just 15 minutes! I'm quite the idea what to cook for surprise guests!


Cooking time15 minutes Number of servings2

Ingredients for Rice with hunting sausage and vegetables




Step-by-step instruction of cooking Rice with hunting sausage and vegetables


Step 1

I take two packets of Jasmine rice from the Mistral.I take two packets of Jasmine rice from the Mistral.


Step 2

Throw into boiling salted water and cook for 15 minutes, as specified on the package.Throw into boiling salted water and cook for 15 minutes, as specified on the package.


Step 3

Pour sunflower oil into a heated frying pan. 
Spread the asparagus, simmer 5 minutes, stirring constantly. I used frozen asparagus.Pour sunflower oil into a heated frying pan.
Spread the asparagus, simmer 5 minutes, stirring constantly. I used frozen asparagus.


Step 4

Finely chop garlic, add to the pan.Finely chop garlic, add to the pan.


Step 5

Pepper cut into cubes and add to the pan.Pepper cut into cubes and add to the pan.



Step 6

All mix well, add favorite spices (I added salt and pepper). Need a little salt, as the sausages are too salty.All mix well, add favorite spices (I added salt and pepper). Need a little salt, as the sausages are too salty.


Step 7

Spread on a plate of rice and sausage with vegetables.Spread on a plate of rice and sausage with vegetables.


Step 8

A delicious and hearty lunch is ready! Bon appetit!A delicious and hearty lunch is ready! Bon appetit!