Rice with apples and cranberries
483 25 минут 2 порции
Rice crispies with a gentle acidity goes well with "simple" chop Turkey fillet. Fillet in the breadcrumbs, which, to my taste, sweeter than bread crumbs. Pre-marinade for Turkey breast fillets in yogurt or any dairy product, salt and pepper mixture for at least an hour in the fridge. I usually marinate the night before. Approximately 40-50 minutes before the anticipated start of cooking, place bread in the freezer. Because during this time we can redo a lot of cases - to be watered, weeded, etc.
Ingredients for Rice with apples and cranberries
- Breast of Turkey - 300 g
- Figure
- Apple - 1/2 PCs
- Cranberries - 2 tbsp
- Lemon juice - 5 tbsp
- Walnuts - 1 tbsp
- Yogurt - 2 tbsp
- Bread - 70 g
- Salt
- The mixture of peppers
- Vegetable oil
- Sugar - 1/2 tsp.
Step by step instruction of cooking Rice with apples and cranberries
Шаг 1
The products that we need
Шаг 2
Put to boil the water and cook the rice. At the same time prepare a delicious Supplement to rice. Apple peel from serdtsevina and peel, cut into small cubes.
Шаг 3
Put the apples in a bowl with a thick bottom, pour the lemon juice and boil on low heat for 5 minutes.
Шаг 4
Add in apples, cranberries, sugar and warmed for 1-2 minutes.
Шаг 5
Frozen bread grate on a coarse grater.
Шаг 6
Slightly beats the marinated fillets and thoroughly coat in the breadcrumbs, pressing as it should.
Шаг 7
Fry the fillet in hot oil until Golden brown.
Шаг 8
Allow to drain rice
Шаг 9
Put rice, apples with cranberries, sprinkle with chopped nuts.