Balik ekmek

80 - - 2 порции

Beautiful Turkish fast food with baked mackerel, gave my friends the warm memories of summer in Istanbul. I suggest to You to try a piece of Turkish fragrant summer.

Ingredients for Balik ekmek

Step by step instruction of cooking Balik ekmek

Шаг 1

Cooked mackerel fillets 2, water 2 tbsp soy sauce-teriyaki marinade sauce TM Kikkoman, 1 tbsp lemon juice, sprinkle with thyme.

Шаг 2

Leave to marinate for 20-30 minutes.

Шаг 3

Prepare the sauce for brushing pita. Mix 2 tbsp olive oil, 1 tbsp lemon juice, 1tbsp. L. soy sauce-teriyaki marinade Kikkoman TM, 1H. spoon of mustard.

Шаг 4

Pickled mackerel to put on the grill and fry on the coals on both sides until Golden brown.

Шаг 5

Pita to grease cooked sauce. Tomatoes and onions cut into rings and spread on pita bread.

Шаг 6

Put the prepared mackerel.

Шаг 7

To collapse the envelope and to fry from two parties on the grid.