Jam tart "Best"

103 - 40 минут -

Dear cooks, I suggest another recipe on the theme of recycling. Offer to cook a very tasty pie "Best". It is summer, and that means that soon ripen the berries and make jam! What to do if you do not use up all stocks of last year's jam or is it sugar or ferment? Then this recipe is for you!

Ingredients for Jam tart "Best"

Step by step instruction of cooking Jam tart "Best"

Шаг 1

Spread jam and add baking soda and leave for 1 hour.

Шаг 2

After the time has passed add eggs and baking powder. Mix well.

Шаг 3

The dough is put into the form and bake in preheated oven to 180 degrees 25 minutes.

Шаг 4

Wait until cool down and decorate. You can sprinkle with powdered sugar, can I cut and impregnate cream.

Шаг 5

Cream I made the most simple: sour cream, powdered sugar and vanilla. I also had walnuts for topping.