"Baked potato - can there be anything more delicious?" you say. "Maybe," will answer I will offer this recipe. And then we'll talk... help yourself.
|Cooking time 80 minutes||Number of servings 3|
Potatoes peel and cut in half.
Wooden skewer to pierce the potato in several places.
To do with all the potatoes.
It is in these holes will penetrate the marinade that will enrich the taste of the potatoes.
In a bowl pour in the soy sauce.
Add seasoning and ground garlic, a little salt.
I have a garlic paste with salt, I salted.
Put potatoes, stir.
Leave for 30 minutes to marinate until the grill is fueled.
Grill ready - gray coals, great heat.
On the foil put the parchment on his potato halves - 5-6 pieces and pieces of butter.
Wrap the parchment package.
Then wrap tightly in foil, in two layers.
Put in a grill on the coals.
To cover a few coals.
To make sure that there was an open flame.
Bake 25 - 35 minutes.
To check on availability, pierced with a sharp knife.
Gently expand the foil.
Serve with vegetables.