Candy "Mint buttons"

92 - 30 минут 11 порции

Of course, like any candy is very sweet! But! Cooling mint finish and chocolate filling off and refresh the sweetness.

Ingredients for Candy "Mint buttons"

Step by step instruction of cooking Candy "Mint buttons"

Шаг 1

Beat the cream cheese with one Cup of powdered sugar.

Шаг 2

Gradually add the powdered sugar to the masses, it was possible to roll into balls. It took me a little more than half of the specified amount of powder. Add food colouring (I mixed blue and green to get a mint shade), extract (I had essence - you need less!) and knead well.

Шаг 3

On baking paper put the balls of sugar.

Шаг 4

Make a depression in each ball. I used the spoon from the bread machine

Шаг 5

Prepare the chocolate filling. Bring to boil the cream (fat is not basic) and drop them in the chopped chocolate until it dissolves. Cool. Put in the refrigerator, so that the mixture slightly thickens.

Шаг 6

Fill a pastry bag or a bag and squeeze chocolate into the recess of candy.

Шаг 7

Arrange on plates or trays and send the candy in the refrigerator.