106 40 минут 10 порции
Inspired by Bouillabaisse. The idea is simple - everything is cooked in soup vegetables are crushed with a blender. In this fragrant purest are small pieces of meat. Very tasty and satisfying. Cream no. Roasted there. Fioresi rejoice. The wife loved it.
Ingredients for Soup French
- Celery root - 0.5 PCs
- Carrots - 4 PCs
- Bow white - 4 PCs
- Leek - 1 piece
- Pepper - 4 PCs
- Chicken fillet - 800 g
- Dill - 1 Puig.
- Parsley - 1 Puig.
- Thyme - 1 tsp.
- Saffron - 1 tsp.
- Water - 4 years
- Garlic - 4 the tooth.
Step by step instruction of cooking Soup French
Chop the onion and celery root cubes
Cut the remaining vegetables and root crops
Throws sliced the stew to chicken.
Add the spices
How should proverjaem. The vegetables and chicken should be soft
Cook until cooked :)
Take out the meat and "terbank" his finely fibers
In a blender, grind the soup with vegetables.
Return the chopped meat.
Add the greens and cook for another few minutes.
Kush yummy and accept praise.