1. Cakes
  2. Dough
  3. Homemade bread
All recipes » Cakes » Dough » Homemade bread

Gluten-free bread, protein and lactose

0.0
53
Gluten-free bread, protein and lactose

The recipe for those who, like me, faced with the problem of when your child should have protein, gluten, lactose.. anyway, it's easier to list what is possible. So you have to improvise. The basic recipe, then everyone can change something according to your taste and needs


Cooking time60 minutes Number of servings4

Ingredients for Gluten-free bread, protein and lactose




Step-by-step instruction of cooking Gluten-free bread, protein and lactose


Step 1

Put the dough in a COLD oven. T bake at 220C for 35-40 minutes. Look at the oven.Put the dough in a COLD oven. T bake at 220C for 35-40 minutes. Look at the oven.


Step 2

In 30 minutes you can already see and poke with a toothpick. After 30-35 minutes, the crust becomes more crispy, so be guided by your taste. 

ready bread can be cut into pieces and freeze, thaw as necessary using the toaster or microwaveIn 30 minutes you can already see and poke with a toothpick. After 30-35 minutes, the crust becomes more crispy, so be guided by your taste.

ready bread can be cut into pieces and freeze, thaw as necessary using the toaster or microwave