Liver "Magicheskaya"

98 - - -

Love the combination of the liver and pickled cucumbers, and dressing for the pickle MAGGI simplifies cooking by adding the flavor of herbs to the liver. Salt I don't use, I was enough salt in the seasoning. Garnish-any, I have buckwheat.

Ingredients for Liver "Magicheskaya"

Step by step instruction of cooking Liver "Magicheskaya"

Шаг 1

The products that we need. Liver cut into medium-sized pieces, and dice the onion.

Шаг 2

In a hot vegetable oil quickly fry the liver until brown crust, pushed aside, and next fry the diced onion.

Шаг 3

Mix the onions with the liver, add the pasta, stir

Шаг 4

Add water so that the liver was almost covered, and tormented under the lid on low heat for 35-40 minutes.

Шаг 5

Add Dressing to cabbage pickle, heat and another 5-10 minutes.