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French pie "quiche Lorraine"

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French pie

Today we wanted to prepare French pie "quiche Lorraine". Incredibly tasty cake recipe will not leave You indifferent. Quiche Lorraine – French cuisine, which is an open pie with meat, fish, vegetables, herbs or berries. This is one of the few dishes that you can eat cold and hot on the Breakfast, lunch and dinner. They love to eat during holiday feasts, convivial get-togethers, and you can take on a picnic. Hope you will appreciate our recipe and this dish will take a worthy place in your home cookbook. Look and cook this wonderful dish with us.


Cooking time90 minutes Number of servings6

Ingredients for French pie "quiche Lorraine"