Grated pie with cheese and jam

105 - 70 минут 8 порции

Grated pie with ricotta, cottage cheese and strawberry jam. Fragrant, lush and insanely delicious pie. Crunchy on top and tender inside :)

for 8th of Marchfor 23rd of Februaryfor Valentine's Day

Ingredients for Grated pie with cheese and jam

Step by step instruction of cooking Grated pie with cheese and jam

Шаг 1

1. Sift the flour. Mix all the dry ingredients. Grate butter on large grater. Mix gently.

Шаг 2

2. Make a well, beat two yolks.

Шаг 3

3. Add the sour cream (I have 18% fat). Knead the dough.

Шаг 4

4. Divide the dough into 5 equal parts and wrap them in plastic wrap. Send in the freezer.

Шаг 5

5. Whip the egg whites until peaks together with vanilla.

Шаг 6

6. Add the cottage cheese and ricotta (ricotta to replace cottage cheese).

Шаг 7

7. Pour in the jam and add the starch. Mix.

Шаг 8

8. 3 grate the frozen piece of dough on a coarse grater. Put the form form bumpers.

Шаг 9

9. Pour in the filling.

Шаг 10

11. Top grate the remaining pieces of dough, evenly distributing, send cake in a preheated 180 degree oven for 40 minutes, until Golden brown. Delicious and flavorful cake is ready. Bon appetit.