Strawberry cheesecake

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Rosy, fragrant cheesecake, strawberry filling and strzelam! Invite everyone to a tea party!

Ingredients for Strawberry cheesecake

Step by step instruction of cooking Strawberry cheesecake

Шаг 1

Make the dough:

In warm milk dissolve 1 tablespoon sugar and yeast. Leave in a warm place until the yeast appearance of "caps" for 10-15 minutes.

Шаг 2

In a bowl sift the flour, pour yeast mixture, add eggs, sugar and salt.

Шаг 3

Add the soft butter.

Шаг 4

Knead the dough, soft, dont stick to hands, obedient (flour may take more or less guided in the course of kneading).

Cover the bowl with the dough with a cloth and leave to rise for 1.5-2 hours.

Шаг 5

While the dough is rising, prepare the toppings for cheesecakes.

In a bowl, combine the cheese, sugar and egg. Carefully kill a blender in a smooth, homogeneous mass.

Шаг 6

Strawberry filling:

In a small bowl to combine strawberries and sugar, put on a small fire, give the sugar to dissolve.

Шаг 7

Add corn starch, mix gently. Cook for another 3-4 minutes, once the strawberry mixture starts to thicken, remove from heat and allow to cool.

Шаг 8

The dough came.

Шаг 9

Divide the dough into pieces, I got 12 PCs.

Шаг 10

Drove the piece of dough into a ball, then start shaping a cheesecake, pressing down the center and forming a small bumpers.

Шаг 11

Put the workpiece cheesecakes on the baking tray lined with baking paper. In a depression in the center, put about 1 teaspoon cottage cheese filling on top - 1 tsp of strawberry filling.

Шаг 12

Leave the cheesecake in for another 15 minutes to relax and start to preheat the oven at 200 degrees.

Шаг 13


In a small bowl to combine the flour and sugar.

Шаг 14

Add cold, sliced butter.

Шаг 15

Carefully grind the mixture with your hands into crumbs.

Шаг 16

Rested cheesecake generously sprinkle with strategem.

Bake in a preheated 200 degree oven for 20-25 minutes until tender.

Cheesecakes are ready remove from the oven, allow them to cool down.