Very simple and hearty dish for family lunch or dinner. You can cook with any meat will still be delicious! A special piquancy to the dish will give the dressing TM "MAGGI" "To pickle"! Try it!)
|Cooking time 75 minutes||Number of servings 4|
Prepare the products.
Cut the onion.
In frying pan, pour vegetable oil. Spread the chopped meat cube. Fry 10 minutes, stirring occasionally.
Then add chopped onion and 1/2 tsp salt.
Fry the meat with onion 5 minutes.
While fried meat, cut into cubes the potatoes.
Cut the greens.
Sauteed meat with onions put in a bowl multivarki.
Add fresh herbs and Bay leaf.
Add the sliced potatoes.
Add dressing "To pickle" TM "MAGGI".
Add 1 tsp salt and water. Close the lid multivarki. Mode include "Extinguishing".
In my slow cooker dish prepared in 1 hour.
Serve, adding parsley.