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Vegetable stew "a Taste of summer"

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Vegetable stew "a Taste of summer"

Bright fragrant delicious stew will delight you and your family. It is equally delicious hot or cold


Cooking time30 minutes Number of servings4

Ingredients for Vegetable stew "a Taste of summer"




Step-by-step instruction of cooking Vegetable stew "a Taste of summer"


Step 1

Wash vegetables. Eggplant and zucchini cut into cubes and add to a large pan with hot oil. Fry stirring 10 min.Wash vegetables. Eggplant and zucchini cut into cubes and add to a large pan with hot oil. Fry stirring 10 min.


Step 2

Tomatoes and peppers to chop in the blender and add to vegetables in skillet.Tomatoes and peppers to chop in the blender and add to vegetables in skillet.


Step 3

Saute for 10 minutes on slow fire under a cover. In the end, add the dressing to pickle MAGGI, passed through press the garlic and sprinkle with chopped herbs.Saute for 10 minutes on slow fire under a cover. In the end, add the dressing to pickle MAGGI, passed through press the garlic and sprinkle with chopped herbs.