Potato a sauce for fish
449 30 минут 3 порции
Have made this sauce and fell in love with it from the first spoon. Potatoes - the main component of the sauce, gives it a creaminess, garlic and soy sauce - spiciness and piquancy. Maybe You'll like it?
Ingredients for Potato a sauce for fish
- Potatoes - 3 PCs
- Garlic - 3 tooth.
- Lemon juice - 1 tbsp
- Soy sauce - 1 tbsp
- Olive oil - 3 tbsp.
- Fish
- Lemon juice - 2 tbsp
- Rosemary - 2 vetos.
- Salt - to taste
Step by step instruction of cooking Potato a sauce for fish
Шаг 1
Marinate the fish in any favorite way. In this case, large smelt, lemon juice, fresh rosemary, salt to taste and two hours. Large fish cut into chunks.
Шаг 2
Fry the fish on the grill.
Шаг 3
Potatoes, pre-boiled in their skins, peel. Peel the garlic
Шаг 4
In a blender grind the garlic with the potatoes, gradually adding vegetable oil, lemon juice
Шаг 5
Pour in the soy sauce.
Шаг 6
The sauce should not be too thick, if necessary add more lemon juice or oil, optional
Шаг 7
Serve sauce with fish
Шаг 8
Bon appetit!