Garlic arrows with walnuts
0.7k 10 минут 10 порции
Want to share a recipe for a delicious and aromatic seasoning, which is suitable for meat and vegetables. I am not a fan of spicy, but the taste I liked the addition of walnuts softens the sharpness and gives the dressing a pleasant oiliness. In addition, cooking takes just minutes. Recipe found on the Internet, on the page of Svetlana Gashkinoj, thank you very much!
Ingredients for Garlic arrows with walnuts
- Arrows garlic - 200 g
- Walnuts - 200 g
- Onion - 1 piece
- Spices - 1 tsp.
- Vegetable oil - 5 tbsp
- Parsley - 1 Puig.
- Salt - 1 tsp.
Step by step instruction of cooking Garlic arrows with walnuts
Шаг 1
Garlic hands wash, cut arbitrarily. If the stems are still soft, they can leave. Onion peel and cut into large chunks.
Шаг 2
Now you need to scroll through a meat grinder: arrows, nuts and onions. Add the finely chopped parsley, Khmeli-suneli, salt and vegetable oil.
Шаг 3
Mix well and again to scroll in a meat grinder. This kind of mixture should get.